CALPOT N-Power is a product designed with organic matter, lignin structures, humic and fulvic acid content. Its use from fruit setting to harvest has a high impact on fruit growth, color, sugar ratio and quality. It provides better rooting of the plant and enriches the soil. Eliminates deformities in fruits. With the calcium support it contains, it helps the standard formation of the fruit peel and the strength of the fruit. It prevents crust deformations, crunching and flower nose rotting especially in vegetables. It is suitable for frequent application where necessary. There is no effect of burning.
|Vegetables (tomato, pepper, eggplant, cucumber, onion, cabbage, etc.)||Immediately after planting in the ripening period before flowering||200-250gr/100 lt water||20-30 kg/ha|
|Strawberry, Banana, Melon, Watermelon, Grape||In the ripening period before flowering immediately after planting||200-250gr/100 lt water||20-30 kg/ha|
|Apple, Pomegranate, Cherry, Citrus, Apricot etc.||In the ripening period before flowering immediately after planting||300-400gr/100 lt water||0,1-0,2 Kg/tree|
|Sugar beet, Sunflower, Peanut, Cumin||Before and after flowering, 30 days before harvest||150 gr/100 lt water||20-30 kg/ha|
|Cutflower||At the beginning of the development, 2 applications are made with an interval of 15 days.||150-200gr/100 lt water||20-30 kg/ha|
|Cereals (Barley, Wheat, Paddy)||Can be used 2-3 times before and after tillering||100-150gr/100 lt water||10-20 kg/ha|
|Corn, Cotton, Lentil, Pistachio||Bolting and 3 leaf stage||100-250gr/100 lt water||1 kg/ha|