Description
Perla Phos is a product that contains a large amount of phosphorus and potassium. Suitable for use in all crop groups and during each production period. During rooting, flowering, fruit setting and ripening, phosphorus and potassium carry high and rapid transport to the storage organs (roots, fruits, seeds) in the plant. In addition, it strengthens the plant’s defense mechanism thanks to its phytoalexins, increasing its resistance to diseases and stress conditions.
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USAGE TABLE |
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| Crops | DOSAGE (FOLIAR) | APPLICATION PERIOD |
| Open Field Vegetables | 100-200 cc/100 Lt. | It is recommended to use all product groups from rooting period to harvest. Especially during cold and stressful periods and before ripening period 3-4 applications are recommended. |
| Greenhouse Vegetables | 100-200 cc/100 Lt. | |
| Citrus, fruit trees | 200-250 cc/100 Lt. | |
| Industrial Crops, Wheat, Cotton, Corn, Potato, Sunflower | 300-400 cc/100 Lt. | |
| Vineyard, Melon, Watermelon, Strawberry | 250-300 cc/100 Lt. | |
| Ornamental Plants, Cut Flowers | 100-150 cc/100 Lt. | |
| Soil application: 1-2 Lt/3-4 application from vegetative development period to ripening period | ||
